Chef’s Highlights
Enjoy a variety of mouthwatering seasonally changing dishes, from our savory apps to our hand crafted with real Italian flour baked in our wood oven pizzas to our authentic Italian mains.

Grilled Octopus
$26
Grilled octopus topped with salsa verde with chickpea puree, lemon, caperberries, and a balsamic drizzle

Filetto al pepe Verde
$53
Filet mignon, cognac, green peppercorn, mustard, cream sauce and seasonal veggies.

Vitello al Marsala
$34
Veal, mushrooms, marsala wine, touch of cream.
Explore our Menu
(subject to change)
*(GF) = Gluten Free. Some items (pizzas excluded) can be made gluten free upon request.
AntiPasti
Bruschetta
$15
Toasted bread, tomato & garlic, basil. Olive and ricotta cheese.
Prosciutto & Burrata
$21
Imported Prosciutto, Burrata served on a bed of arugula topped balsamic and basil (GF)
Spicy Garlic Prawns
$24
Jumbo prawns, spicy red bell pepper, capers, on top of creamy garlic polenta
Vongole Al Vino
$20
Sautéed local clams with butter garlic white wine sauce. Served with fresh house made toasted bread. (Can be made GF upon request)
Vitello Tonnato Carpaccio
$18
Thinly sliced roast beef topped with a tuna-caper sauce. Served cold (GF)
Grilled Octopus
$26
Grilled octopus topped with salsa verde with chickpea puree, lemon, caperberries, and a balsamic drizzle (GF)
Calamari
$24
Sautéed calamari, olives, capers, garlic, spicy tomato sauce. Served with fresh house made toasted bread. (Can be made GF upon request)
Antipasto Misto
$28
Mix of salami, prosciutto, cheeses, marinated veggies, olives, and bruschetta.
Soup of the day
Subject to change
Ask your server
Pasta
Gnocchi Sorrentina Gratinate al Forno
$25
Oven baked gnocchi with tomato sauce, fresh mozzarella, parmigiano, basil.
Rigatoni Bolognese
$26
Ground veal & beef Bolognese sauce.
Ravioli all’Aragosta con Burrata
$29
Stuffed lobster ravioli, zucchini, pink sauce, and fresh burrata
Pappardelle al Ragù D’agnello
$31
Pappardelle with braised lamb ragù.
Risotto ai funghi Porcini
$27
Arborio rice, with seasonal mushrooms and Parmigiano. (GF)
Linguine Di Mare
$32
Mixed seafood linguine, clams, mussels, shrimp, calamari, spicy garlic tomato sauce.
Penne Alla Vodka
$24
Penne, sun dried tomatoes, onions, cream, basil, Grana Padano. Add chicken +$7 or shrimp +$9 (Can be made GF upon request)
Spaghetti Carbonara
$25
Guanciale, black pepper, egg, pecorino romano.
Penne Norcina
$29
Penne, Italian sausage, creamy black truffle sauce, pecorino romano. (Can be made GF upon request)
Salads
Caesar Salad
$14
Romaine with homemade Caesar dressing, croutons, shaved parmesan. Add chicken +$7 (Can be made GF upon request)
Caprese Con Mozzarella
$16
Tomatoes & fresh mozzarella, basil, olive oil, and balsamic reduction. (GF)
Beet Salad
$17
Marinated beets, goat cheese, arugula, apples, walnuts, balsamic vinegar, and olive oil. (GF)
Mediterraneo
$17
Romaine, tomatoes, bell pepper, cucumber, onions, feta cheese, olives. Olive oil, vinegar. (GF)
Pizza
Margherita
$18
Tomato sauce, mozzarella, and fresh basil.
Emiliana
$28
Tomato sauce, mozzarella, imported Prosciutto, fresh arugula, shaved Parmigiano, olive oil
Pepperoni
$24
Tomato sauce, mozzarella with pepperoni.
Toscana
$27
Tomato sauce, mozzarella, Tuscan Italian sausage, roasted bell pepper,
gorgonzola, olives, and onions.
All Meat
$28
Tomato sauce, mozzarella with pepperoni, sausage, ham, salami.
Capricciosa
$26
Tomato sauce, mozzarella, ham, mushrooms, artichoke, olives,
and olive oil.
Chicken Pesto
$26
Mozzarella, fresh cherry tomatoes, pesto sauce, chicken, Parmigiano, and onions.
Biancaneve
$26
Mozzarella, Italian sausage, mushrooms, garlic, olives, oregano
Dolce Vita
$28
Mortadella, fresh mozzarella, burrata, fresh basil, and pistachio.
Veggie Pizza
$26
Zucchini, mushrooms, onion, kalamata olives, bell peppers and cherry tomatoes.
SECONDI (Entrees)
Vitello al Marsala
$36
Veal, mushrooms, marsala wine, touch of cream.
Pollo Piccata
$35
Pan-seared chicken breast with lemon, capers, and wine butter sauce.
Pollo al Gorgonzola
$38
Pan-seared chicken breast with creamy gorgonzola sauce.
Lamb Chops
$44
Grilled lamb chops with reduced red wine, mushrooms risotto. (GF)
Filetto al pepe Verde
$56
Filet mignon, cognac, green peppercorn, mustard, cream sauce and seasonal veggies. (GF)
Cioppino
$38
Cioppino Seafood stew with fresh house made toasted bread. (Can be made GF upon request)
Fish of the day
Ask your server
Special of the day
Ask your server
DOLCI & CAFFE
Tiramisu
$12
Panna Cotta
$11
with choice of sauce: strawberry, chocolate, or caramel (GF)
Pistachio Cheesecake
$12
Cannoli
$10
Gelato affogato al Caffè
$10
Vanilla ice cream with a shot of espresso. (GF)
Espresso
$5
Kids
Penne with your choice of
$12
Marinara sauce or Alfredo or Butter Sauce. Add Meatballs +$5
Mickey Mouse Mini Cheese Pizza
$12
Mickey Mouse Mini Pepperoni Pizza
$14

Gelato affogato al Caffè

Tiramisu
